We carefully bake Australia Murray River Pink Salt and Black Pepper into the dough of our Gourmet Crackers. The results is a light and crispy cracker with delicious subtle flavour, that combines brilliantly with cheese and dips.
Pair our Murray River Pink Salt and Black Pepper Gourmet Crackers with great-tasting platter accompaniments.
Where to buy
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Ingredients
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Nutrition
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Allergens
WHEAT FLOUR, CANOLA OIL, CORN STARCH, OAT FIBRE, SUGAR, PINK SALT (1.2%), RAISING AGENTS (500, 341), BLACK PEPPER (1.1%), YEAST, SALT.
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Average Quantity per Serving
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% Daily Intake* per Serving
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Average Quantity per 100g
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ENERGY
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497kJ
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6%
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1990kJ
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PROTEIN
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2.3g
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5%
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9.2g
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FAT, TOTAL
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4.5g
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6%
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18.0g
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- SATURATED
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0.4g
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1%
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1.4g
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- TRANS
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0.1g
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0.2g
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- POLYUNSATURATED
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1.5g
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5.8g
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- MONOUNSATURATED
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2.6g
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10.3g
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CARBOHYDRATE
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16.3g
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5%
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65.4g
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- SUGARS
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0.8g
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1%
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3.0g
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SODIUM
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173mg
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8%
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694mg
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Nutritional Information
Servings per package: 5.2AVERAGE VALUES SUBJECT TO SEASONAL VARIATION
Contains Gluten
Contains Milk or Milk Products
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