Due to widespread disruption to the supply of sunflower oil, we will be adjusting the oil we use to cook some of our snacks. We will be moving to Australian-grown Canola oil with antioxidants for our Red Rock Deli potato chips, Smith’s Double Crunch potato chips, Sunbites Grain Waves and Crackers, and Australian made Toobs. This will not impact the high quality or great taste our consumers love. For a limited time, some of our snack’s packaging may list sunflower oil on the label when canola oil with antioxidants has been used.

THAI CHILLI AND LIME
POTATO CHIPS

Our Thai Chilli & Lime potato chips are seasoned with a kick of Thai chilli perfectly paired with fragrant lime.

We begin with the finest potatoes harvested from Australian farms, roughly cut and slow-cooked, for the most delectable crunch. With surprising twists, grinds and blends of carefully selected flavours, there's an enticing taste journey waiting to be discovered in every bite.

Ingredients
Nutrition
Allergens

POTATOES, SUNFLOWER OIL, SUGAR, SALT, MALTODEXTRIN, HYDROLYSED VEGETABLE PROTEIN, YEAST EXTRACT, MOLASSES POWDER, SPICES (CHILLI, GINGER), ONION POWDER, FOOD ACID (CITRIC ACID), LIME JUICE POWDER, NATURAL FLAVOURS, HERB (PARSLEY).

	Average Quantity per Serving	% Daily Intake* per Serving	Average Quantity per 100g
ENERGY	574kJ	7%	2050kJ
PROTEIN	2.2g	4%	7.8g
GLUTEN	NOT DETECTED		NOT DETECTED
FAT, TOTAL	6.6g	9%	23.6g
- SATURATED	0.5g	2%	1.9g
- TRANS	0.0g		0.1g
- POLYUNSATURATED	0.6g		2.3g
- MONOUNSATURATED	5.3g		19.0g
CARBOHYDRATE	16.8g	5%	59.8g
- SUGARS	1.2g	1%	4.4g
SODIUM	136mg	6%	486mg
POTASSIUM	430mg		1530mg