Our Red Rock Deli Chef Series created in collaboration with Poh, reimagines authentic Asian dishes to deliver an enlivening taste discovery. Crafted with the finest quality ingredients, this flavour blends the subtle smokiness of barbecued duck with the fragrant richness of hoisin sauce to perfectly complement our signature potato chips.
Where to buy
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Ingredients
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Nutrition
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Allergens
POTATOES (70%), CANOLA OIL, SUGAR, SALT, RICE FLOUR, YEAST EXTRACTS, NATURAL FLAVOURS (MILK), MINERAL SALT (POTASSIUM CHLORIDE), COCOA POWDER, SOY SAUCE POWDER, SPICES (PEPPER, TAMARIND, GINGER, STAR ANISE, CINNAMON, CLOVE), NATURAL COLOURS (CARAMEL, PAPRIKA EXTRACT), FOOD ACID (CITRIC ACID), MALTODEXTRIN, ONION POWDER, GARLIC POWDER, SMOKED SUGAR, DUCK POWDER, SUNFLOWER OIL, ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID, ROSEMARY EXTRACT).
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Average Quantity per Serving
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% Daily Intake per Serving
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Average Quantity per 100g
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ENERGY
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572KJ
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7%
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2043KJ
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PROTEIN, TOTAL
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2.1g
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4%
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7.7g
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GLUTEN
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NOT DETECTED
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NOT DETECTED
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FAT, TOTAL
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6.6g
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9%
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23.5g
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- SATURATED
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0.5g
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2%
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1.6g
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-TRANS
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0.1g
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0.2g
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POLYUNSATURATED
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2.0g
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7.3g
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-MONOUNSATURATED
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3.9g
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14.1g
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CARBOHYDRATE
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16.7g
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5%
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59.7g
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-SUGARS
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1.3g
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1%
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4.8g
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SODIUM
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125mg
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5%
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446mg
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POTASSIUM
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478mg
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1708mg
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Nutritional Information
Servings per package: 5.4Percentage Daily Intakes are based on the average adults diet of 8700 KJ Your daily intakes may be higher or lower depending on your energy needs.
Contains Milk, Soy
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