Due to widespread disruption to the supply of sunflower oil, we will be adjusting the oil we use to cook some of our snacks. We will be moving to Australian-grown Canola oil with antioxidants for our Red Rock Deli potato chips, Smith’s Double Crunch potato chips, Sunbites Grain Waves and Crackers, and Australian made Toobs. This will not impact the high quality or great taste our consumers love. For a limited time, some of our snack’s packaging may list sunflower oil on the label when canola oil with antioxidants has been used.

RED ROCK DELI® TRIO OF
CHEESES FLAVOURED POTATO CHIPS

Potato chips made by frying slices of potato in oil and adding topical seasoning

Ingredients
Nutrition
Allergens

POTATOES (70%), SUNFLOWER OIL AND/OR CANOLA OIL, WHEY POWDER (MILK), BUTTERMILK POWDER (MILK), MALTODEXTRIN, SALT, YEAST EXTRACT, CHEESE POWDERS (CHEDDAR, PARMESAN,BRIE) (MILK), CREAM POWDER (MILK), NATURAL
FLAVOUR, SOUR CREAM POWDER (MILK), SUGAR, ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID, ROSEMARY EXTRACT, CITRIC ACID).

	Average Quantity per Serving	% Daily Intake (per Serving)	Average Quantity per 100g
Energy	577kJ	7%	2060kJ
Protein, Total	2.4g	5%	8.5g
- Gluten	Not Detected		Not Detected
Fat, Total	6.8g	10%	24.1g
- Saturated	0.6g	3%	2.2g
- Trans	0.0g		0.1g
- Polyunsaturated	0.9g		3.2g
- Monounsaturated	5.1g		18.3g
Carbohydrate	16.4g	5%	58.6g
- Sugars	0.9g	1%	3.2g
Sodium	123mg	5%	438mg
Potassium	443mg		1580mg