Due to widespread disruption to the supply of sunflower oil, we will be adjusting the oil we use to cook some of our snacks. We will be moving to Australian-grown Canola oil with antioxidants for our Red Rock Deli potato chips, Smith’s Double Crunch potato chips, Sunbites Grain Waves and Crackers, and Australian made Toobs. This will not impact the high quality or great taste our consumers love. For a limited time, some of our snack’s packaging may list sunflower oil on the label when canola oil with antioxidants has been used.

DIJON MUSTARD & HONEY FLAVOURED POTATO CHIPS

Dijon Mustard & Honey potato chips are seasoned with the subtle warmth of Dijon mustard combined with the mild sweetness of Australian honey.

We begin with the finest potatoes harvested from Australian farms, roughly cut and slow cooked, for the most delectable crunch.

Ingredients
Nutrition
Allergens

POTATOES (69%), SUNFLOWER OIL AND/OR CANOLA OIL, SUGAR, LACTOSE (MILK ), SALT, WHEY POWDER (MILK), DEXTRIN, CORN STARCH, YEAST EXTRACT, ONION POWDER, MALTODEXTRIN, MUSTARD POWDER, GARLIC POWDER, FOOD ACIDS (CITRIC ACID, ACETIC ACID), HONEY POWDER, SOY SAUCE POWDER, NATURAL FLAVOURS, NATURAL COLOURS (CARAMEL), ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID, ROSEMARY EXTRACT).

	Average Quantity per Serving	% Daily Intake* per Serving	Average Quantity per 100g
ENERGY	575kJ	7%	2050kJ
PROTEIN	2.1g	4%	7.6g
GLUTEN	NOT DETECTED		NOT DETECTED
FAT, TOTAL	6.5g	9%	23.4g
- SATURATED	0.5g	2%	1.8g
- TRANS	0.0g		0.1g
- POLYUNSATURATED	0.8g		3.0g
- MONOUNSATURATED	5.1g		18.1g
CARBOHYDRATE	17.0g	5%	60.5g
- SUGARS	1.5g	2%	5.4g
SODIUM	117mg	5%	417mg
POTASSIUM	428mg		1530mg